Vermont Common Crackers, Cheddar

Made with aged Vermont cheddar. Excellent with soups & chowders. Use as a zesty breading/topping or as a great simple snack on their own. Made with genuine cheddar and a dash of cayenne. All natural. No hydrogenated oils. No trans fats. No artificial colors, flavors or preservatives. By the standards of the nearly two-century-old Vermont Common Cracker that inspired it, this delicious cheddar cracker is a new kid on the farm. In fact, by that measure the Grafton Village Cheddar Company, whose award-winning cheese gives these crackers their distinctive delectability, is pretty much still a young whipper-snapper of a company. They've only been around since 1890. Despite these crackers' comparative lack of experience we, like most of our friends, can't stop eating them. So as a special safety feature - to allow you to have more chances to savor their flavor without consuming a whole box in one sitting - we've made them bite-sized. We encourage you to take a moment and try this addictive new spin on Vermont tradition. We're pretty sure you'll come back for more. Enjoy, the Orton brothers - Gardner, Cabot, Eliot.