Seth Greenbergs Brownie Crunch, Jalapeno, Medium Hot

All natural. Crispy spicy brownie snack! Pair it with your favorite drink. The brownie reinvented. When all those around him said, what? A spicy brownie? Seth Greenberg said, of course! Seth is the second generation upholder of the Greenberg family (New York's famed William Greenberg, Jr. Desserts) baking dynasty and is the master creator behind what his manufacturing team has dubbed the brownie reinvented. With Brownie Crunch, a crispy crunchy cracker, Seth perfectly captured and packaged what most people believe is the best part of a brownie, the crust that forms around the sides of the pan during baking. When you've developed a new and exciting snack food product like Brownie Crunch, where do you go from there? The answer to that question came from a trip to an unusual place. In a Mexico City restaurant where he was dining with friends, Seth ordered an entree of roast chicken in a savory mole sauce. The dish turned out to be both memorable and inspiring. The combination of chocolate and sharp spices tickled Seth's taste buds and his imagination as well. It seemed natural to Seth that there was a place for spice in the brownie space. After perfecting the combinations of piquant flavors with the secret Brownie Crunch recipe, Seth Greenberg's authentic Southwest Brownie Crunch was born, the perfect addition to the New York lineup of flavors. Southwest Crunch's spicy chocolate richness goes great with a glass of milk, a cold beer or your favorite cocktail - an amazing taste. - Seth. Brownie Crunch is baked at Greyston Bakery, which provides employment and training to economically disadvantaged residents of Yonkers, NY. We are glad to have Greyston as a business partner because we get a great tasting brownie and we also get to support the good work they do to create economic opportunity in their community. Made in USA.