Pacific Seafood Fish Sticks

Per 3.5 - Ounce Serving: 210 calories; 0.5 g sat fat (3% DV); 420 mg sodium (18% DV); 1 g sugars; 11 g protein (22% DV). CSA. Wild. All natural. Oven ready. Serving the ocean since 1941. Our Guarantee of Quality: Pacific Sustainable Seafood Gluten-Free Fish Sticks are indeed the food kids love. And so will the rest of your family. They are all natural; and free of artificial ingredients. Each one is cut from whole fillets of wild-caught Pollock from the North Pacific ocean. Our fish sticks cook up crispy, whether you bake or deep-fry them. And rest assured, our convenient, gluten-free fish sticks are not just for the gluten-intolerant. They're for anyone who appreciates and savors fish. In fact, you'll wish all your food tasted this good. We guarantee it! Verifiably Gluten-Free: All of our gluten-free battered seafood products exceed FDA standards. In fact, we're proud to say that our seafood also meets the strict requirements of the Celiac Sprue Association (CSA). For more info, go to For over 70 years, Pacific Sustainable Seafood has served the oceans by harvesting, processing and distributing the best, most delicious seafood to our loyal consumers. It is our responsibility to serve the oceans through a continuous commitment to sustainable (We define sustainable, as does Webster's Dictionary, as - a method of harvesting or using a resource so that the resource is not depleted or permanently damaged) fishing practices. Helping to ensure the future of our oceans means we can continue to serve your family great tasting seafood for generations to come. - Frank Dulcich, President & CEO. Soy free. Casein free. Egg free. Wheat free. Peanut free. 0 g trans fat. Serving Suggestions: Serve in a gluten-free corn tortilla with your favorite gluten-free sauce, or put 2-3 fish sticks on a gluten-free bun and make your favorite fish sandwich. Our favorite serving: Simply take Pacific Sustainable Seafood Gluten-Free Fish Sticks and dip in a gluten-free tartar sauce. Add a few gluten-free french fries for a great fish and chips meal. HACCP - Packed and inspected under HACCP guidelines. 100% recycled paperboard minimum 35% post-consumer content. Try our other gluten-free products. Processed in USA.