Lundberg Family Farms Organic Koku Seaweed Rice Cake
Lundberg® Organic Koku Seaweed Rice Cakes. Brown rice. Whole grain. Family farms since 1937. 100% whole grain. 18g or more per serving. wholegrainscouncil.org. Eat 48g or more of whole grains daily. With a hint of wasabi flavor. Gluten-free. Vegan. Non GMO project. Verified. nongmoproject.org. USDA organic. Lundberg® Rice Cakes: delicious, nutritious, whole grain goodness! Our rice cakes are made from our own freshly milled brown rice to ensure freshness, great taste and whole grain goodness. With nearly twice-as-much rice as other brands, our cakes are packed with twice the flavor, value and nutrition. Lundberg Family Farms® rice cakes are gluten-free and made from the natural goodness of brown rice. Truly exceptional taste and a healthy snack for the whole family! Growing Great Rice For Generations™: Since 1937, the Lundberg family has been dedicated to caring for the land responsibly and sustainably. Our organic farming methods produce healthful, delicious rice while respecting and protecting the earth for future generations. Today, the spirit of environmental stewardship at Lundberg Family Farms® continues to grow with every grain of rice. Our family of products: Lundberg Family Farms® makes a variety of fine rice products. Please try our delicious risottos, rice chips, brown rice pastas and packaged rice varieties. Enjoy! Eldon, Wendell, Harlan and Homer Lundberg. Founders of Lundberg Family Farms®. Certified organic by California certified organic farmers (CCOF). Lundberg Family Farms® cares about the environment. Please recycle. 100% of the electricity used to manufacture this product is offset with renewable energy. Made in a gluten-free facility. Visit us on the farm at www.lundberg.com.