Bionaturae Rigatoni Gluten Free
Made with rice, potato and soy. USDA organic. Tastes like traditional pasta with no need to rinse! Gluten free and delicious! Eating gluten free pasta does not mean sacrificing taste, texture and nutrition anymore. Bionaturae carefully developed this gluten free pasta to cook al dente and closely match the flavor and nutritional content of wheat pasta. Bionaturae gluten free pasta will satisfy your dietary needs while bringing pleasure to your table in the spirit of Italian dining tradition. This product is made from soybeans that were not genetically engineered. Certified organic by QAI. Made in Italy.