Erin-Country Vegetable Soup
Erin® Thick Country Vegetable Soup.
New. Improved recipe.
Since 1963.
With pride made in Ireland.
Per 250ml serving:
Energy 318kJ 75 kcal, 4%.
Fat 1.0g, 1%.
Saturates 0.3g, 2%.
Sugars 1.0g, 1%.
Salt 1.6g, 27%.
Per 100g: 1503kJ/356kcal.
Reference intake of an average adult (8400kJ/2000 kcal).
Serves 3-4.
Vegetarian.
72g e.
Contact details.
Erin Soup, Platin Road, Drogheda, Co. Louth, Ireland.
Dried thick country vegetable flavoured soup mix.