Jyoti Cuisine India Mung Dal with Spinach
Jyoti Natural Foods Gluten-Free Mung Dal with Spinach Indian Cuisine. Vegetarian. Delicious, hearty source of vegetable protein in Indian cuisine. Mung bean, spinach, tomato, onion, garlic, ginger. spices. Net 10 oz (284 g). Satisfaction guaranteed! Please visit our web site for recipes and information. Visit: www.jyothifoods.com.