Kikkoman Soy Sauce, Milder, Naturally Brewed

Sodium content has been lowered from 980mg to 590mg per serving. Kikkoman Milder Soy Sauce is produced from Kikkoman naturally brewed Soy Sauce, and although the salt content necessary to the natural brewing process has been reduced through an exclusive extraction method, the other delectable flavor qualities are fully retained. Reduce your sodium intake even further by mixing equal parts of lemon juice and Milder Soy Sauce. This makes an easy and delicious sauce for salads, vegetables and seafoods. Use this mixture to baste chicken pieces during broiling or barbecuing. When used in cooking, add Milder Soy Sauce at the very end of the cooking time, to insure that its fully-brewed taste is maintained. 40% less sodium than our regular soy sauce.