Garofalo Schiaffoni 16 oz

No. 8-31 Schiaffoni. La Pasta Di Gragnano. We have made our pasta for over 200 years. We believe that every pasta shape has its own personality: type of mold, drying time and temperature. Our IGP Certification assures slow drying (up to 48 hours) and at low temperatures for a unique flavour and a remarkable taste. Cooking 15 time.