Caesar's Stuffed Shells With Cheese In Marinara Sauce
With ricotta in herb marinara sauce. Certified gluten-free. Gluten-Free Certification via the Gluten Intolerance Group of North America. www.gfco.org. Vegetarian. 17 g protein. Made with rBST free cheese (No significant difference has been shown between milk from rBST treated cows and non rBST treated cows). Our cheese comes from cows that are caringly raised and never treated with rBST hormones or antibiotics (No significant difference has been shown between milk from rBST treated cows and non rBST treated cows). New look! Italian Style Stuffed Shells: We've given this Italian style classic a gluten-free makeover and it tastes even better than you remember! We start with gluten-free pasta shells made from our favorite family recipe. Then, we fill each one with creamy ricotta, parmesan, herbs and spices. Finally, we drizzle on our rich gourmet herb marinara sauce and top it all off with melted mozzarella cheese, for a taste so tempting you'll be back for more. Caesar's Kitchen's humble story began in 1967 as a family business that brought the goodness and comfort of home-cooked meals into people's hearts and homes. Three generations later, our dedication to honest, simple ingredients still rings true. Our mouth-watering meals provide adventurous takes on enticing classics in wholesome organic goodness or taste-defying gluten-free gourmet options. We invite you to share our love with those you love. For more information visit: www.CaesarsKitchen.com. CaesarsKitchen.com. Facebook. Twitter. Instagram. Questions: 1-888-43-Caesar. Try our other delicious line organic goodness. Product of USA.