Amy's Pot Pie, Vegetable
Made with organic vegetables. The original vegetable pot pie. Family owned since 1988. No genetically engineered ingredients. No GMOs. The idea for Amy's Kitchen was born along with our daughter Amy on Nov. 18, 1987. Suddenly there was little time to prepare wholesome, nutritious meals. Amy's Kitchen was created for people like us, looking for a hearty, homecooked, tasty meal made with natural ingredients, but with the convenience of a frozen dinner. We are starting with a traditional favorite, Pot Pie. It will remind you of the pot pies you grew up with. Fresh organic vegetables and tofu are simmered in a creamy sauce, flavored with herbs and spices, then baked in a tender flaky crust made from 100% organic whole wheat flour. We hope you'll enjoy it as much as we do. 0 g trans fat. No added MSG. No preservatives. No GMOs - no bioengineered ingredients. All dairy ingredients are made with pasteurized, rBST hormone-free milk. We like hearing from you. If you have any questions or comments, please write to us. Find out more about our products, our company, our family, and what makes Amy's food so special at www.amys.com. Certified organic by QAI. Quality Assurance International. Certified organic. Carton is made from 100% recycled paperboard. Carton is recyclable. After the birth of our daughter Amy in 1987 we found there was little time to prepare the wholesome nutritious food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to produce delicious, nourishing frozen meals for health-conscious people too busy to cook. We use only the finest natural and organic ingredients and prepare them with the same careful-attention in our kitchen as you would in-your-own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. Made in USA.