Name: Baked Pineapple Salmon
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Ingredients: 3 tbsp. sweet chili sauce; 8 Pineapple rings, fresh or canned; Toasted sesame seeds, for garnish; Cooking spray, for pan; Freshly ground black pepper; 2 tbsp. freshly chopped cilantro; 2 tsp. toasted sesame oil; 1/2 tsp. crushed red pepper flakes; Thinly sliced green onions, for garnish; Lime wedges, for serving; 1 Large salmon fillet (about 3 lbs.); 3 Garlic cloves, minced; 2 tsp. freshly grated ginger; Kosher salt; 3 tbsp. melted butter