Terra Chips Exotic Potato Chips Sea Salt

Sea salt. Exotic potato sea salt over 20 years ago two forward thinking new york chefs created terra chips. From the first moment, people were hooked on the vibrant flavors and delectable crunch that comes from sourcing unique and diverse root vegetables from a select group of farmers. Today, the intimate process of crafting our chips remains with over 20 different varieties and flavors that are truly distinctive by nature. Sweet potato (a distinct variety of the ipomoea batatas) a glorious late-summer orange. Yukon gold cultivated in Canada and introduced to the world in 1980. Yukon golds are highly regarded for their beautiful golden color and intense flavor. Naturally blue potato vibrant bluish-purple in color, with a slightly nutty flavor, they're simply unforgettable truly a rhapsody in blue. Ruby dipped vegetables perhaps the most dramatic, these terra chips are kissed with beet juice, resulting in their distinctive autumn red color.