Progresso Vegetable Stock

Made like homemade. With fragrant herbs. Per 1 Cup Serving: 15 calories; 0 g sat fat (0% DV); 260 mg sodium (11% DV); 3 g sugars. Established 1909. Get Creative: Our vibrant vegetable stock is wonderfully versatile - as a recipe base, a finishing touch, or simply on its own. Use it anywhere you'd like to add light body and bright, clean flavor. Homemade Soups: Saute your favorite diced vegetables, add stock and simmer. Try experimenting with spices from your cupboard, like cumin or sage. Flavorful Grains: When cooking rice or other grains like quinoa, replace the water with stock. Toss in minced carrots, onion and celery for extra flavor. Poached Fish: In a pot, cover fish filets, like cod or salmon, with stock. Add chopped onion, carrot, celery, lemon, and fresh thyme. Gently bring to simmer; poach until cooked through. For more ideas and full recipes visit For the Love of Food: Full of bright vegetables and fragrant herbs, our premium vegetable stock is the essence of garden flavor. Use our vegetable stock to infuse any of our favorite dishes with lively, layered notes. At Progresso, our kitchens have embraced a vibrant way of living and eating for over 100 years. With heart and passion, we make real foods and classic pantry staples for you to make all of your own. No MSG added. No artificial flavors. Questions, comments? Save carton and call 1-800-200-9377 weekdays 7:30 a.m. to 5:30 p.m. CT. Visit our website at