Lakanto Sweetnr Baking Mnk Fruit

Bakes & browns like sugar. 1:1 sugar replacement. Bake It Better: Say hello to the ultimate sugar-substitute that's specially formulated to make your baking better. The unique texture means it dissolves effortlessly, retains moisture, can control cookie spread, and provides better browning for your desserts. Stay on track with your health goals while still making your favorite baked goods. Lakanto Monkfruit Baking sweetener provides the same great monk fruit sweetness you'll find in our Golden and Classic Monkfruit Sweeteners, but it's even better for baking. Over a thousand years ago: In the remote mountain highlands of Asia, a group of Buddhist monks called the Luohan achieved enlightenment and ascension through meditation and pure living. The monks discovered a rare superfood prized for its sweetness and its ability to raise chi, or life energy. This sacred fruit was named monk fruit and was used for centuries to increase chi and well-being, earning it the nickname The Immortals Fruit. We still harvest monk fruit for Lakanto in the same pristine area according to traditional and environmental methods. Discover your chi: Lakanto's mission is to bring chi to life by inspiring people to reach their highest potential in health and wellness and by creating products that are innovative, delicious, natural, nutritious, sugar-free, and healthy.