• Size

    19 oz

    Identifier

    00207620000001

    SKU/UPC

    20762000000
  • Size

    12 oz

    Identifier

    00205552000007

    SKU/UPC

    20555200000
  • Size

    18 oz

    Identifier

    00205559000000

    SKU/UPC

    20555900000
  • Size

    16 oz

    Description

    Our Classic Ciabatta: Crusty on the outside, with a satiny moist interior. Fresh daily. No preservatives. We love good bread. We work hard to make breads you too will love. We buy the best natural ingredients and mix our doughs with the age-old techniques of artisan bakers. Long fermentation times develop flavors and textures. Special European ovens bring out the full potential of the ingredients. We aim for great crusts, moist interiors, and authentic flavors.

    Identifier

    00606991010402

    SKU/UPC

    60699101040

    Manufacturer

    Atticus Bakery

    Brand

    Chabaso Bakery
  • Size

    15 oz

    Identifier

    00606991014776

    SKU/UPC

    60699101477
  • Size

    19 oz

    Identifier

    00207640000005

    SKU/UPC

    20764000000
  • Size

    1 ct

    Identifier

    00207800000005

    SKU/UPC

    20780000000
  • Size

    16 oz

    Description

    Chabaso Bakery® Artisan Bread Ciabatta Roasted Garlic. Had loads of fresh roasted garlic blended with extra virgin olive oil. All natural. No preservatives. Net Wt 16 oz (1 lb) 454 g. Our handcrafted breads are hearth-baked in European ovens according to Old World traditions. Whole ingredients are mixed into doughs using the age-old techniques of artisan bakers. Long fermentation times develop flavors and textures to perfection. Special ovens ensure great, thin crust chewy, moist interiors and authentic flavors. Great with pasta, sandwiches, toasted & buttered or as a complement to any meal! Fresh bread every day. Please try all of our artisan brands: Ciabattas. Baguettes. Rolls. Loaves. Stix™. Recyclable. Visit us at: www.chabaso.com.

    Identifier

    00606991014752

    SKU/UPC

    60699101475

    Manufacturer

    Atticus Bakery, LLC

    Brand

    Chabaso Bakery
  • Size

    16 oz

    Description

    Chabaso Bakery® Artisan Breads Ciabatta Olive Oil. Topped with extra virgin olive oil & sprinkled with salt. All natural. No preservatives. Net Wt 16 oz (1 lb) 454 g. Our handcrafted breads are hearth-baked in European ovens is to old world traditions. Wholesome ingredients are mixed into dough using the age-old techniques of artisan bakers. Long fermentation times develop flavors and textures to perfection. Special ovens ensure great, thin crusts, chewy, moist interior; and authentic flavors. Ciabatta with Olive Oil is crusty, chewy, traditional ciabatta topped with extra virgin olive oil & sprinkled with salt. Family owned since 1981. Please try all of our artisan breads: Ciabattas. Baguettes. Rolls. Loaves. Stix™. Eat your vegetables. Take the stairs. Fresh bread every day. Recyclable. Visit: www.chabaso.com.

    Identifier

    00606991010457

    SKU/UPC

    60699101045

    Manufacturer

    Atticus Bakery, LLC

    Brand

    Chabaso Bakery
  • Size

    6.2 oz

    Identifier

    00826846235075

    SKU/UPC

    82684623507
  • Size

    16 oz

    Description

    La Brea Bakery® Sesame Semolina Loaf. Baked fresh daily. 0g trans fat per serving. Award-winning. Natural artisan bread. Deliciousness. Submitted by M.M. Carrickmacross, Ireland. A store on the outskirts of my nearest town has begun baking your bread. Now, I take a detour most evenings to get your sesame semolina loaf. The slight inconvenience is overwhelmed by the enormous crusty deliciousness. Easily the best store baked bought bread I have ever tasted. I enjoy it simply, fresh as it can be-with real butter and a hot cup of tea. In 1988, our founder, Chef Nancy Silverton created the sourdough starter that would ultimately become the trademark ingredient in every loaf of Labrea Bakery bread. It is Nancy's original recipe, creativity, passion and dedication to quality that continues to set Labrea Bakery apart as the authority on artisan bread. To this day, enthusiasts continue to line up outside of our original bakery in Los Angeles, CA, for our natural, gourmet creations. Labrea Bakery's delicious breads can also be enjoyed across the globe. Sesame semolina loaf. With a golden crust and mild sour crumb from its long fermentation, the sesame semolina loaf is truly a favorite. Made from durum flour, this bread has a wonderful aroma. Crisp sesame seeds top this moist bread and give it a slightly nutty flavor. The sesame semolina loaf is great toasted with jam and honey for breakfast. Or, slice it and top with fresh tomatoes, smoked black forest ham and spicy Dijon mustard. Discovering recipes & traditions. The key to enjoying great bread is to share with other bread lovers! Labrea Bakery invites you to share a favorite recipe, personal story, or special family tradition. You may get published! Visit www.labreabakery.com. Try our George's seeded wheat oval sesame seeded French baguette. 0g trans fat per serving. No preservatives. Low fat. Cholesterol free. Great Bread Is Just The Beginning™. 818 742 4242. www.labreabakery.com.

    Identifier

    00781421001806

    SKU/UPC

    78142100180

    Manufacturer

    La Brea's Bakery, Inc.

    Brand

    La Brea Bakery
  • Size

    11 oz

    Description

    Hand crafted. Stone baked. Classic European style bread with a crisp crust and soft, chewy interior. Simply delicious. No artificial colors, flavors or preservatives. No fat and cholesterol-free. 0 g trans fat per serving. Made with our natural starter, this baguette has a golden brown crust inside and an airy, open texture inside. Great for dipping in seasoned olive oil as a snack. Perfect for sandwich making or serving as an appetizer with cheeses or dips. This gourmet loaf can make an ordinary meal extraordinary.

    Identifier

    00657522750014

    SKU/UPC

    65752275001

    Manufacturer

    Ecce Panis

    Brand

    Ecce Panis
  • Size

    10 oz

    Identifier

    00205553000006

    SKU/UPC

    20555300000
  • Size

    16 oz

    Description

    Chabaso Bakery® Artisan Breads Olive Ciabatta. All natural. Simple ingredients. Bursting at the seams with kalamata and green olives, and a touch of citrus. No preservatives. NET WT 16 OZ (1LB) 454g. Free bread for the community. Over 800,000 loaves given away since 2007. Family owned since 1981. Our handcrafted breads are hearth-baked in European ovens according to old world traditions. Wholesome ingredients are mixed into doughs using the age-old techniques of artisan bakers. Long fermentation times develop flavors and textures to perfection. Special ovens ensure great, thin crusts, chewy, moist interiors and authentic flavors. Our olive ciabatta is made with a delectable mix of kalamata and green olives with a touch of citrus zest. The citrus brings the olives to life allowing their salty, savory flavors to stand out. This ciabatta is great for taking any sandwich to the next level! Please try all of our artisan breads: Ciabatta. Baguettes. Rolls. Loaves. Stix™ & more! Recyclable. Fresh bread every day. Keep a promise. Play outside. Visit us at www.chabaso.com.

    Identifier

    00606991131343

    SKU/UPC

    60699113134

    Manufacturer

    Atticus Bakery, LLC

    Brand

    Chabaso Bakery
  • Size

    19 oz

    Identifier

    00207641000004

    SKU/UPC

    20764100000
  • Size

    2 ct

    Identifier

    00207687000006

    SKU/UPC

    20768700000
  • Size

    19 oz

    Identifier

    00207665000004

    SKU/UPC

    20766500000
  • Size

    18 oz

    Description

    Award-winning. Natural Artisan bread. Whole Grain: 9 g or more per serving. 0 g Trans fat per serving. In 1988, our founder, Chef Nancy Silverton created the sourdough starter that would ultimately become the trademark ingredient in every loaf of La Brea Bakery Bread. It is Nancy's original recipe, creativity, passion and dedication to quality that continues to set La Brea Bakery apart as the authority on artisan bread. To this day, enthusiasts continue to line up outside of our original bakery in Los Angeles, CA, for our natural, gourmet creations. La Brea Bakery's delicious breads can also be enjoyed across the globe. Whole Grain Loaf: Hearty and complex. With a thin crust and multi-grain filled interior, the Whole Grain Loaf is nutty and wholesome. Slightly sweetened with honey and malt for balance and flavor; this loaf is perfect for sandwiches or a flavorful healthy snack. No preservatives, low in fat, cholesterol free, good source of dietary fiber. Great bread is just the beginning.

    Identifier

    00781421004180

    SKU/UPC

    78142100418

    Manufacturer

    Aryzta

    Brand

    La Brea Bakery
  • Size

    22 oz

    Description

    Non GMO Project verified. nongmoproject.org. www.Labreabakery.com. Italian Round Loaf: A bountiful bread with a rich yet subtle flavor. Facebook/labreabakery. Twitter (At)labreabakery. Instagram (At)labreabakery. From starter to finish, it takes over 24 hours to make a loaf of La Brea Bakery bread. It isn't the easiest way, but with patience and care come deep and complex flavors. Our commitment to simple, high-quality ingredients, long proofing times, and our original starter hasn't changed since we baked our first loaf on La Brea Avenue back in 1989. Est. 1989.

    Identifier

    00781421001905

    SKU/UPC

    78142100190

    Manufacturer

    Aryzta

    Brand

    La Brea Bakery
  • Size

    19 oz

    Identifier

    00207645000000

    SKU/UPC

    20764500000
  • Size

    16 oz

    Identifier

    00606991030912

    SKU/UPC

    60699103091
  • Size

    16 oz

    Description

    A rustic, crusty loaf enhanced with wheat flour. Fresh daily. No preservatives.

    Identifier

    00606991010419

    SKU/UPC

    60699101041

    Manufacturer

    Atticus Bakery

    Brand

    Chabaso Bakery
  • Size

    8 oz

    Identifier

    00606991054147

    SKU/UPC

    60699105414
  • Size

    16 oz

    Description

    Non GMO Project verified. nongmoproject.org. www.Labreabakery.com. Whole garlic cloves roasted in olive oil create a moist, savory loaf. Facebook/labreabakery. Twitter (At)labreabakery. Instagram (At)labreabakery. From starter to finish, it takes over 24 hours to make a loaf of La Brea Bakery bread. It isn't the easiest way, but with patience and care come deep and complex flavors. Our commitment to simple, high-quality ingredients, long proofing times, and our original starter hasn't changed since we baked our first loaf on La Brea Avenue back in 1989. Est. 1989.

    Identifier

    00781421004340

    SKU/UPC

    78142100434

    Manufacturer

    Aryzta

    Brand

    La Brea Bakery
  • Size

    16 oz

    Identifier

    00759008192667

    SKU/UPC

    75900819266
  • Size

    16 oz

    Description

    Non GMO Project verified. nongmoproject.org. www.Labreabakery.com. French Loaf: Smooth taste and a thin, golden crust make this the perfect bread for a flavorful sandwich experience. Facebook/labreabakery. Twitter (At)labreabakery. Instagram (At)labreabakery. From starter to finish, it takes over 24 hours to make a loaf of La Brea Bakery bread. It isn't the easiest way, but with patience and care come deep and complex flavors. Our commitment to simple, high-quality ingredients, long proofing times, and our original starter hasn't changed since we baked our first loaf on La Brea Avenue back in 1989. Est. 1989.

    Identifier

    00781421024300

    SKU/UPC

    78142102430

    Manufacturer

    Aryzta

    Brand

    La Brea Bakery
  • Size

    19 oz

    Identifier

    00207652000000

    SKU/UPC

    20765200000
  • Size

    8 oz

    Identifier

    00606991054109

    SKU/UPC

    60699105410
  • Size

    each

    Identifier

    00207632000006

    SKU/UPC

    20763200000
  • Size

    6.2 oz

    Identifier

    00826846235068

    SKU/UPC

    82684623506
  • Size

    each

    Identifier

    00205560000006

    SKU/UPC

    20556000000