• Big Deal/Foodtown
  • 1018 Morris Park Ave, Bronx, NY, 10462
  • Monday-Saturday 7am-9pm, Sunday 7am-7pm
  • (718) 571-8948
  • Identifier

    00835841004081

    SKU/UPC

    83584100408
  • Size

    1 kg

    Description

    Chef's flour. Long fermentation baking. Professionals' flour. 1924. We have produced the best flours for three generations, made from wheat and wheat alone and a passionate and generous interpretation of Neapolitan culinary tradition. Caputo is the mill of Naples. Ideal flour for making authentic Italian pizza dough, pasta, focaccia, breads and more. www.mulinocaputo.it. Flour with strong, elastic gluten, ideal for dough that requires a long fermentation. We Have Always: selected the best wheat and mixed it according to the ancient art of milling; we grind the wheat slowly so as not to damage the starch and protein content; we use wheat and wheat alone with no extra additives. Without additives or enzymes. Humidity 15.50%. Food safe. Dispose of properly. www.fiorinint.it. Product of Italy.

    Identifier

    00079147000891

    SKU/UPC

    7914700089

    Manufacturer

    Antimo Caputo SRL

    Brand

    Caputo