Filippo Berio Olive Oil, Extra Light Tasting

Filippo Berio® Extra Light Tasting Olive Oil. Since 1867. Imported. 100% Pure. For frying & baking. Celebrating 150th anniversary. Net 50.7 fl oz (1 qt 1 pt 2.7 fl oz) - 1.5 liters. "Extra Light" has a faint hint of olive flavor and a light aroma. This, along with its high smoke point, allow it to perfect best in cooking methods such a baking, deep frying, stir-frying and braising. Olive oil composed of refined olive oils & virgin olive oils. Packed with select oils from Italy, Spain, Greece, Portugal & Tunisia. North American Olive Oil Association Certified quality. This seal signifies that Filippo Berio olive oils have been tested and meet or exceed the International Olive Council's stringent worldwide scientific standards for quality and authenticity. For simple, great tasting recipes, visit www.filippoberio.com.