Anthon Berg Marzipan, Apricot in Brandy, Chocolate Covered
Chocolate covered marzipan rounds with fruit preserves and liqueur apricot in brandy. By appointment to the royal Danish court. Since 1884. Since Anthon Berg began his production of filled chocolates in 1884 his name has been synonymous with exquisite quality. At Anthon Berg, we are dedicated to creating a masterpiece with every piece. From the critical selection of raw materials to the care that goes into our production, we follow every step closely to secure a high quality standard of all our chocolates. As one of the oldest and finest brand names in Denmark we have been appointed Purveyor to the Royal Danish Court. Made by Anthon Berg. www.anthonberg.com. Minimum 50% cocoa solids in the chocolate. Alcohol 1.6% w/w. Product of Denmark.