Bertolli Ricotta & Lobster Ravioli

Ricotta and lobster-filled raviolini with spinach and sun-ripened tomatoes in a savory cream sauce. No artificial flavors. Filled with real ricotta cheese. 11 minutes. Skillet prepared. Serves two. Since 1865. There is nothing more beautiful than sharing great food, conversation, and laughter. Our founder, Francesco Bertolli, loved to share great food, conversation and laughter. Since 1865, when his modest food store opened in Lucca, Italy, tastes have evolved; however, quality ingredients, prepared in all their simplicity, remain the essence of great-tasting Italian food. That's why our Ricotta & Lobster Ravioli is made with decadent lobster and real ricotta cheese paired with sun-ripened tomatoes and tender farm-grown spinach in a savory cream sauce. Embrace your inner Italian with the love of food, family and fun. Mangia! Try our additional authentic Italian-style recipes. Visit us at: www.villabertolli.com. Food you love. Questions or comments, visit us at www.villabertolli.com or call Mon.-Fri., 9:00 AM-7:00 PM (CST), 1-800-418-2302 (except national holidays). Please have entire package available when you call so we may gather information off the label.